Forest Hill's Finest Sunday Roasts
Sunday Roast – Served 12 till 9pm every Sunday
Choose from New Zealand Lamb, Topside of British Beef, Slow-cooked shoulder of Pork or our home-made Vegetarian option. All served with goose fat roasted potatoes (except the vegetarian option), homemade Yorkshire pudding, carrot and suede mash, creamy cauliflower cheese, broccoli, carrot batons and honey and rosemary roasted parsnips. Served with our own thick red wine gravy
Individual Roast 12.95
Kids Roast 6.95 (Under 12’s only!)
Or 2 Sunday Roasts for just 22.95
On Sundays we serve our main menu as well as Sunday roasts.